Delicious Pizza Rolls

[vegelady]

Pizza Rolls
Source: 3ABN.org

c. diced tomatoes
1/2 c. diced green peppers
1/2 c. fresh cilantro, chopped
1/2 c. fresh Italian parsley, chopped
1/2 c. diced celery
1/2 c. diced onions
1/2 c. scallions, chopped
4 cloves grated garlic
1 c. chopped black olives
2 tsp. oregano
3 - 4 Tbsp. olive oil
2 tsp. sea salt
Pitta dough*

DIRECTIONS:

1. Mix all ingredients together except Pitta dough. Take part of the pitta
dough and roll out into the shape of a large pizza.

2. Place 1 c. of the above mixture on the dough and then roll dough
inwards, folding the ends together.

3. Slice into small pieces and place in a baking dish or muffin tins and
bake at 375 degrees for 20 - 30 minutes, or until dough is golden brown.

*If gluten free, use gluten free bread or pizza dough of your choice.