String Bean Salad

[vegelady]

STRING BEAN SALAD
Source: Creative Bahamian Cooking and Menus

1/2 lb. cooked beans
1 dessertspoon oil
1 dessertspoon vinegar
1/2 chopped onion
a few peanuts

DIRECTIONS:

Boil beans in salted water. Drain and dry in a cloth. Serve with oil and
vinegar dressing and some chopped peanuts and onions.

Serves 4