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Author Topic: Mock Eggnog  (Read 1909 times)
Saladbowl
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« on: November 09, 2006, 09:07:33 am »

Mock Eggnog

2 packages lite silken tofu (approx. 12 oz. each)
12 oz soy or rice milk (I've also used water)
1 T vanilla extract
1/2 cup sucanat (or other sweetener)
1 t ground cinnamon
1 t ground nutmeg
1/2 t ground turmeric (optional)

DIRECTIONS:

Combine all of the ingredients in a blender.  Serves 8.  You may want to
start with 1/2 the amounts of spices and then add more to taste.

Sometimes  make high-protein fruit smoothies by combining frozen fruit,
tofu and a little vanilla extract.  These are very good too.

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