Banana Muffins

[vegelady]

Banana Muffins
Source: pastrywiz

3 ripe bananas
1/4 c. oil
1 c. sugar (or natural alternative sweetener)
1 tsp. soda
1 c. chopped walnuts or 1 c. raisins, if desired
1 tsp. salt
2 c. flour

DIRECTIONS:

Mash bananas (overripe make the best bread). Add oil and sugar. Mix well.
Sift flour, salt and soda together and add to banana mixture. Mix until
flour is blended (do not beat).
Put into muffin pans or bread tin and bake at 360 degrees until toothpick
comes out clean.

Optional: Add a handful of oatmeal and some raisins or chocolate chips or
currants or some coconut or all of them.