Cashew Mayonaise

[vegelady]

     Ingredients:


     1/2 - 1 cup raw cashews
     1/2 cup water
     4+ cloves garlic
     2 tablespoon lemon juice
     2 tablespoon maple syrup
     salt
     cayenne pepper
     1/2 cup oil



     Directions:


     Blend all the ingredients until liquified except the oil.  Gradually add the oil as one would when making mayonaise.
     We use it on salads, sandwiches, for veggie dip, in potato salad and any where else we use mayonaise.
     It also makes a delicious sour cream substitute in borscht.! Enjoy!

     Serves: 1 cup