These are dairy-free, vegan provolone-style cheese slices with a mild, tangy flavor and smooth, pliable texture that works well cold on sandwiches or melted on burgers, grilled cheese, pizzas, and more. They’re designed to mimic the classic Italian provolone taste without dairy, making them suitable for plant-based diets.

Typical Ingredients:

• Filtered water

• Coconut oil

• Modified potato and/or corn starches

• Potato starch

• Sea salt

• Natural flavor (from plant sources)

• Olive extract

• Beta carotene (for color)

Dietary Notes:

• Vegan & dairy-free

• Gluten-free (depending on version)

• Soy-free and lactose-free