Loma Linda Diced Chik is a flavorful low-fat vegetarian alternative to diced chicken. Tastes just like sliced chicken, but only meatless. Diced and perfect for salads, sandwich spreads and more! Texture and taste is very similar to real chicken without the cholesterol, animal fat, or hormones contained in meat! It’s an excellent source of healthy protein and fiber too. Simply heat and serve!

INGREDIENTS:
CHUNKS: TEXTURED VEGETABLE PROTEIN (SOY PROTEIN ISOLATE, SOY PROTEIN CONCENTRATE, WHEAT GLUTEN, WATER FOR HYDRATION), EGG WHITES, CORN STARCH, CONTAINS 2% OR LESS OF DEXTROSE, SALT, POTASSIUM CHLORIDE, NATURAL AND ARTIFICIAL FLAVORS FROM NON-MEAT SOURCES, DISODIUM INOSINATE, HYDROLYZED SOY PROTEIN, MODIFIED CORN STARCH, GUAR GUM, ONION POWDER, WHEAT FIBER, SOYBEAN OIL, CARRAGEENAN, CELERY EXTRACT, VITAMINS AND MINERALS (NIACINAMIDE, IRON[FERROUS SULFATE], VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN] AND VITAMIN B12 [CYANOCOBALAMIN]), LACTIC ACID, NONFAT DRY MILK.

BROTH: WATER, HYDROLYZED WHEAT GLUTEN, CORN GLUTEN, SOY PROTEIN, GUAR GUM, SALT.

CONTAINS SOY, WHEAT AND MILK.