Loma Linda Linketts are a delicious vegan alternative to hotdogs. These links are bursting with flavor and closely resemble the taste and texture of beef franks. These hotdogs are a favorite among vegans and vegetarians and are ideal for broiling, barbecuing and grilling. These veggie franks are great when used along side potato salad and baked beans. Pre-cooked and ready to heat and serve. Perfect for a quick, nutritious meal.

VEGAN.

INGREDIENTS:

TEXTURED VEGETABLE PROTEIN (WHEAT GLUTEN, SOY PROTEIN CONCENTRATE, WATER, FOR HYDRATION), CORN OIL, WATER, TORULA YEAST. CONTAINS 2% OR LESS OF MONO- AND DIGLYCERIDES FROM SOYBEAN OIL, DEFATTED SOY FLOUR, SOY LECITHIN, HYDROLYZED SOY PROTEIN. L-CYSTEINE MONOHYDROCHLORIDE, HYDROLYZED CORN PROTEIN. ONION POWDER, CORN SYRUP, PROPYLENE GLYCOL, VITAMINS (NIACINAMIDE, CALCIUM PANTOTHENATE, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 {CYANOCOBALAMIN]), RED 3 FOR COLOR, YELLOW 6 FOR COLOR.

BRINE: WATER, SALT.

CONTAINS SOY AND WHEAT.