Redi-Burger by Loma Linda

Loma Linda Redi-Burger is a great vegan alternative to pre-cooked burger meat. Redi-Burger is a nutritious substitute for meatloaf and hamburgers. Packed with healthy protein derived from vegetables, this meatless burger meat is easy to serve: simply open both ends of the can and press out the loaf or, for tasty burgers, slice in 1/2-inch slices and fry in a skillet until brown. Redi-Burger is a great choice for a quick and easy vegetarian meal.

How to Serve Redi-Burger

Heat it up, serve, and savor! Perfect for sandwiches, soups, and casseroles. It can seamlessly replace traditional beef in any recipe, or you can combine it with your preferred ingredients to craft a hearty, homestyle meal!

Important Facts about Redi-Burger

• Vegan
• Kosher
• 87% less fat than beef burgers
• Shelf-stable

TEXTURED WHEAT GLUTEN WITH WATER FOR HYDRATION, WATER, DEFATTED WHEAT GERM, TORULA YEAST, RICE FLOUR. CONTAINS 2% OR LESS OF DEFATTED SOY FLOUR, CORN OIL, SALT, POTATO FLAKES, ONION POWDER, HYDROLYZED SOY PROTEIN, OAT FLOUR, CARAMEL COLOR, WHEAT FLOUR, SOY LECITHIN, GARLIC POWDER, L-LYSINE MONOHYDROCHLORIDE, CARRAGEENAN, MALTODEXTRIN, SOY PROTEIN ISOLATE, POTATO STARCH, POTASSIUM CHLORIDE, DEXTROSE, KONJAC FLOUR, SPICE, NATURAL SMOKE FLAVOR, VITAMINS (NIACINAMIDE, CALCIUM PANTOTHENATE, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B6 [PYRIDOXINE HYDROCHLORIDE], VITAMIN B2 [RIBOFLAVIN], VITAMIN B12 [CYANOCOBALAMIN]).

CONTAINS SOY AND WHEAT.