This is a plant-based pepper jack-style cheese slice with a creamy texture and a mild spicy kick from jalapeño and red bell peppers. It’s designed to be enjoyed cold on sandwiches or melted on burgers, grilled cheese, quesadillas, tacos, and more — adding a zesty, flavorful twist to your favorite dishes.

Typical Ingredients:

• Filtered water

• Coconut oil

• Modified food starch (helps texture)

• Potato starch

• Sea salt

• Green jalapeño peppers & red bell peppers (for the spicy pepper jack flavor)

• Natural flavors (plant sources)

• Olive extract

Dietary Notes:

• Vegan & dairy-free

• Gluten-free

• Soy-free

• Lactose-free

• Non-GMO Project Verified (on most packaging)