A creamy, plant-based mayonnaise-style spread that’s vegan, dairy-free and egg-free — made as an alternative to traditional mayo for sandwiches, dressings, dips, and more. It has a mild, tangy flavor and similar texture to regular mayonnaise.

Ingredients (Original)

• Expeller-Pressed Canola and Safflower Oils

• Filtered Water

• Brown Rice Syrup

• Apple Cider Vinegar

• Soy Protein

• Sea Salt

• Mustard Flour

• Lemon Juice Concentrate

Allergy & Dietary Info

• Contains: Soy and soy derivatives (because of soy protein) — this is the main allergen to be aware of.

• Free From: Eggs, dairy, lactose, gluten, and cholesterol. It’s generally suitable for vegan, dairy-free, and gluten-free diets.

• Kosher: Yes, labeled kosher/parve on many listings.

Note: Always check the specific label on your jar — formulations can vary slightly by version (e.g., organic or soy-free varieties have different ingredients).